Haddock

The haddock (Melanogrammus aeglefinus) is a saltwater ray-finned fish from the family Gadidae, the true cods. It is the only species in the monotypic genus Melanogrammus. It is found in the North Atlantic Ocean and associated seas where it is an important species for fisheries, especially in northern Europe where it is marketed fresh, frozen and smoked; smoked varieties include the Finnan haddie and the Arbroath smokie. The haddock has the elongated, tapering body shape typical of members of the cod family. It has a relatively small mouth which does not extend to below the eye; with the lower profile of the face being straight and the upper profile slightly rounded, this gives its snout a characteristic wedge-shaped profile. The upper jaw projects beyond the lower more so than in the Atlantic cod. There is a rather small barbel on the chin.

Haddock for sale

We do have the haddock  available in stock and are accepting orders now. If you are looking for where to get this products, just visit our website https://fosenkalldyr.com. We offer great deals to all our customers within and out of the Norway. The time of delivery depends on how far you are. Delivery within Norway takes 24 hours. If you are out of Norway, the delivery time will depend on your location and medium of transportation. We have the best online customer support team who are always available to walk you through while navigating our site. We do our best to satisfy our customers at all time.

Advantages to human health

Haddock is rich in minerals that help to build bone strength and regulate your heart rate, and this includes everything from selenium (which has been reported to help prevent cancer, heart disease, diabetes and a weak immune system), to the likes of magnesium, potassium, zinc and iron, all of which strengthen and improve the health of your body.