Prawn is a common name for small aquatic crustaceans with an exoskeleton and ten legs (which is a member of the order decapoda), some of which can be eaten. The term “prawn” is used particularly in the United Kingdom, Ireland, and Commonwealth nations, for large swimming crustaceans or shrimp, especially those with commercial significance in the fishing industry. Shrimp that are present in this category often belong to the suborder Dendrobranchiata. In North America, the term is used less frequently, typically for freshwater shrimp. The terms shrimp and prawn themselves lack scientific standing. Over the years, the way they are used has changed, and in contemporary usage the terms are almost interchangeable. prawns for sale
Prawns for sale
Prawns for sale. We do have the cod available for sale at our online store. we do bulk delivery world wide to your preferred and everything is process immediately. Both in volume and value terms, China is still by far the biggest exporter of seafood, followed by Norway (see Figure 1). Both countries have added more than USD 2bn to their seafood exports in the last five years (2012 to 2017). However, there was only a minor increase in the exported volumes. Presently, Norway offers the best export in terms of quantity and quality. We are here to provide you with the best services.
Benefits to human
Prawns are a rich source of selenium, one of the most effective antioxidants at maintaining healthy cells. They also contain high levels of Zinc, which is important to develop a healthy immune system. Eating prawns helps build strong bones because they contain phosphorous, copper and magnesium.
High in Cholesterol. 152 mg of cholesterol per 100 g serving of prawns, just 2 servings would put you daily diet over the recommended allowance of 300 mg of cholesterol.